Saturday, November 11, 2006

From the airport to the Polidor

This was our first stop after landing in Paris...a highly recommended brasserie near our hotel in the St. Germain district called Polidor. We immediately fell in love with the cozy vibe in this tiny, crowded restaurant, as lots of large groups and families dined on French staples like poulet avec pommes frites (roasted chicken with fries). The restaurant was fully decorated in an autumn motif, and in honor of my favorite season I enjoyed a big bowl of pumpkin soup. Tres excellente! Nick had confit au canard (duck) avec pommes. It was sooo great! If you are going to Paris looking for an affordable, savory lunch, this is the place to go. Bon appetit!

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